Red chilli badiya
15 Metric Ton (MOQ)
| Business Type | Exporter, Supplier, Trader |
| Packaging Size | 25–50kg |
| Grade Standard | Food Grade |
| Form | Whole / Long Type |
Quick info
- Category: Whole Spices
- Tags: Red chilli badiya,
| Business Type | Exporter, Supplier, Trader |
| Packaging Size | 25–50kg |
| Grade Standard | Food Grade |
| Form | Whole / Long Type |
| Variety | Badiya / Teja Red Chilli | Drying Process | Sun Dried |
| Color | Deep Red | Purity | 99% |
| Heat Level (SHU) | 35,000 – 45,000 SHU | Packaging Type | Gunny Bag / Poly Pouch |
| Usage/Application | Spice Blends, Pickles, Curry Powders | Storage | Keep in Cool, Dry, and Airtight Conditions |
| Shelf Life | 12–18 Months | Country of Origin | India |
